|
|
#11
11-23-2017, 02:16 AM
|
||||
|
||||
What a shock, I'm a sucker for geek humor:
A Chocolate Chip Cookie Recipe for Chemists I'll leave the instruction list full of chemist-babble on the website for those of you who are interested, but I'll give the ingredients list here for you to guess what the more common names are: 1.) 532.35 cm3 gluten 2.) 4.9 cm3 NaHCO3 3.) 4.9 cm3 refined halite 4.) 236 cm3 partially hydrogenated tallow triglyceride 5.) 177.45 cm3 crystalline C12H22O11 6.) 177.45 cm3 unrefined C12H22O11 7.) 4.9 cm3 methyl ether of protocatechuic aldehyde 8.) Two calcium carbonate-encapsulated avian albumen-coated protein ovoids 9.) 473.2 cm3 theobroma cacao 10.) 236 cm3 de-encapsulated legume meats (sieve size #10)
__________________
mudshark: Nate's just being...Nate. Zeke: It comes nateurally to him. mudshark: I don't expect Nate to make sense, really -- it's just a bad idea. Sa'ar Chasm on the 5M.net forum: Sit back, relax, and revel in the insanity. Adam Savage: I reject your reality and substitute my own! Hanlon's Razor: Never attribute to malice that which can be adequately explained by stupidity. Crow T. Robot: Oh, stop pretending there's a plot. Don't cheapen yourself further. 
|
|
|
Threaded Mode